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FOODKITCHEN OPERATING HOURS: Monday till Friday - 5PM - 10.30PM | Saturday till Sunday - 12PM - 10.30PM


Bread & Dips



Choose:
Walnut Hummus with Pomegranate Molasses | Avocado, Spinach, and Artichoke | Pineapple Jalapeño Cream Cheese | Olive Tapenade and Pickled Veg
Vegan



PICKINGS
Ideal to snack at the bar, or as starters for sharing.


VEG
Deep Fried Creole Spiced Broccoli | Watercress Salad with Cashew & Coconut | Grilled Pickled Beetroot with Cumin | Pulled Mushroom Tostadas
Vegetarian
Vegan


SEAFOOD
Crispy Pomfret with Pineapple Salsa | Guava Glazed Prawn Tostadas | Mud Crab in Tobago Style Curry | Fresh Oyster with Passionfruit


MEAT
Grilled Beef Tongue with Pistachio | Grilled Goat Ribs | Cacao Braised Oxtail | Spicy Fried Chicken Tenders
Extra hot



MAINS
Serves 2-3 people


GRILLED KING PRAWN
with a white wine & coconut sauce. Per piece (250g) or 3 pieces (750g)


BONE-IN LAMB RACK
with African Peanut Sauce (400g)


JAMAICAN JERK CHICKEN
with Mango Relish and Pickled Cabbage (750g)
Hot


US HANGER STEAK
Hay smoked, chili and seaweed rub (350g)


CREOLE MARINATED STINGRAY
wrapped in banana leaf (350g)


VEGAN KEBAB SKEWER
Fresh Herb Salad and Pommegranate (150g)
Vegan


PICANHA BEEF SKEWER
with fire roasted salsa & dawa dawa (500g)


SIDES
Jollof Rice | Sweet Potato Fries | Grilled Okra | Burnt Baby Cabbage
Vegetarian



DESSERT



FRIED COCONUT PATTY
with Palm Sugar and Ice Cream


JOLOKO CHILI CHEESECAKE
with Mango and Ghost Pepper


LICKY CHAN ICE CREAM
Walk on over to our boozy ice cream shop called LICKY CHAN - just a stone-throw away. Bring your JOLOKO receipt and receive 10% discount (on same day purchases). For more info check out lickychan.com or @lickychan on instagram.

joloko EST. 2018

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